Lately I've been trying to learn the proper techniques of cooking various types of fish.
Here are some of the seafood dishes that have been cooking.
Swordfish w/ Bottarga
Sea Urchin...raw. Unreal freshness.
Sculpin and Sandbass catches with my brother and some friends.
Halibut with roasted cherry tomatoes
Yellowtail with pomegranate seeds, micro greens and sea-urchin sauce
Posts
No comments:
Post a Comment